San Remo Ballroom

Whether you prefer a traditional or contemporary approach, our strength is our menu, which features a vast array of fresh, well presented, delectable dishes.

Antipasto Platter
A selection of cold continental meats, marinated and pickled vegetables, cheese and olives

Dip Platter
Trio of dips with fetta cheese, olives and turkish bread

Bruschetta Platter
A selection of toppings including tomato, basil, pesto, bocconcini, salami served on toasted pasta dura bread

Prawn Platter
King prawns served with lemon wedges and cocktail sauce

Prawn & Oyster Platter
King prawns and natural oysters served with lemon wedges and cocktail sauce

Hot Seafood Platter
A selection of crumbed prawns, mussels, scallops, calamari rings and grilled fish fillet

This website and its contents are for information purposes only. The contents and menu prices represented within this website are subject to change without notice. No person may rely on any information contained on this website. To the maximum extent permitted by law, San Remo Ballroom, its officers and contractors disclaim all responsibility in respect of this website and any loss or damage whatsoever incurred by a person relying on any of that information.