Lasagne
Traditional layers of fresh pasta topped with San Remo's special bolognaise and bechamel sauce

Vegetable Lasagne
Layers of fresh pasta with roasted seasonal vegetables and

Spinach & Ricotta Cannelloni
Fresh pasta tubes filled with spinach and ricotta, gently baked with parmesan and mozzarella, finished with a tomato and basil concasse

Tortellini
Filled with your choice of meat or chicken

Ravioli
Square edged pasta with your choice of meat or spinach & ricotta

Agnellotti
Half moon shaped pasta filled with spinach & ricotta or pumpkin

Sauces
Served with your choice of bolognaise, napolitana, calabrese, alla pana con fungi or matriciana

*Incurs additional cost