|
Sticky Date Pudding
Served warm with butterscotch sauce and chantilly cream
Traditional Apple Strudel
Delicious puff pastry filled with apples and sultanas served with cream and warm custard
Chocolate Pudding
Drizzled with a light chocolate sauce
Chocolate Basket
Filled with a raspberry flavoured white chocolate mousse
Chocolate Mousse
Individual creamy chocolate mousse cake topped with a curl of chocolate
Baileys Cheesecake
An individual chilled creamy cheesecake with swirls of Baileys served with chantilly cream
Layered Chocolate Mousse Cake
An individual three layered chocolate mousse cake served with chantilly cream
Orange and Almond Cake
Ground almond and whole oranges combined in this individual cake wrapped with a white chocolate and praline crust
Fruit Salad
Fresh seasonal fruit served with vanilla ice cream and passion fruit coulis
Profiteroles
Filled with cream anglaise topped with a milk chocolate sauce and chocolate shavings
Pavlova
Individual pavlova topped with seasonal fruit
Frozen Desserts
Cassata, White or Dark Tartufo, Baci or Bombalaska
|